Culinary Arts Programs

The culinary arts programs provide an interactive learning experience giving children the opportunity to develop a life-long love for the culinary arts. Programming will make a positive lasting impact on children and families through teaching the joy and value of cooking in a welcoming environment that encourages discovery and creativity. Participants will learn preliminary cooking safety rules along with skills in cooking and preparing easy, convenient, and fast meals and snacks.

Lil’ Cooking Club

Lil' Cooking Club provides preschoolers ages 3 to 5 with a fun, social and creative environment to learn and be introduced to culinary arts. As a hands-on activity, with required parent engagement, preschoolers will learn concepts and skills including: language and vocabulary, fine motor coordination, mathematical skills, problem solving and social skills. As a reminder, parent participation is required (this is NOT a drop off program).

Registration Information

Fall 2026

Registration for the fall 2026 sessions opens Sept. 1 for city residents and Sept. 15 for non-city residents.

Space is limited and registration is handled on a first-come, first-served basis. Registration is open until filled. If registration is filled, you may enroll on the waiting list. Under-registered sessions may be canceled with a full refund. Register in person at the PRCA Administrative Office located at the Thomas Center, Building B, 3rd Floor, 306 NE Sixth Ave., 32601, Monday through Friday, 8 a.m.-5 p.m. or you can register online.

Registration Fees

The registration fee is $31.50 per child (resident) and $39.37 per child (non-resident).

Register Online

Program Information

Lil’ Cooking Club – Session A (ages 3-5) @ Albert “Ray” Massey Recreation Center
Nov. 10, 17 and Dec. 1, 8
Tuesdays | 6:30-7:30 p.m.
*No sessions Thanksgiving week

Lil’ Cooking Club – Session B (ages 3-5) @ Albert “Ray” Massey Recreation Center
Nov. 12, 19 and Dec. 3, 10
Thursdays | 6:30-7:30 p.m.
*No sessions Thanksgiving week

The Lil’ Cooking Club program is offered once a year in the fall; enrollment for Tuesday or Thursday sessions are available each season. Participants will meet for 1 hour per session over 4 sessions in the evenings from 6:30pm to 7:30pm. Parent participation is required (this is NOT a drop off program).

Program Location

The Lil’ Cooking Club program is offered at the Albert “Ray” Massey Recreation Center located at 1001 NW 34th Street, 352-334-2821.

Grillers

Grillers

The earlier youth discover the finer points of food, the richer and more nutritional lives they will lead. Youth ages 6-12 learn essential cooking techniques on a grill or griddle, and work alongside peers to gain and develop new culinary skills in the Grillers program.

Registration Information

  • Registration for the Grillers sessions for city residents and for non-city residents opens Dec. 1 (city residents) and Dec. 15 (non-city residents).

Space is limited and registration is handled on a first-come, first-served basis. Registration is open until filled. If registration is filled, you may enroll on the waiting list. Under-registered sessions may be canceled with a full refund. Register in person at the PRCA Administrative Office located at the Thomas Center, Building B, 3rd Floor, 306 NE Sixth Ave., 32601, Monday through Friday, 8 a.m. - 5 p.m. or you can register online.

Registration Fees

The registration fee is $36.75 per child (resident) and $45.50 per child (non-resident).

Register Online

Winter 2027

Program Information

Grillers – Session A (ages 6-12) at Eastside Community Center
Feb. 1, 8, 15, 22
Mondays | 6:30-7:30 p.m.

Grillers – Session B (ages 6-12) at Eastside Community Center
Feb. 4, 11, 18, 25
Thursdays | 6:30-7:30 p.m.

The Grillers program is offered once a year in the winter; enrollment for Monday sessions are available each season. Participants will meet for 1 hour per session over four sessions in the evenings from 6:30-7:30 p.m.

Program Location

The Grillers program is offered at the Eastside Community Center located at 2841 E. University Avenue (352-334-2714).